Journal of Microwave Power and Electromagnetic Energy
ISSN 0832-7823

Figure 1: Luo et al.in this issue.

Vol. 47, No. 1, 2013
(Abstracts)

2^nd Cover

Directory

Editorial Committe

Table of Contents

Editor’s Message
Juan A. Aguilar-Garib

Calibration of Temperature Measurement by Infrared Pyrometry in Microwave Heating of Powder Materials: an Exothermic Reaction Based Approach
S. D. Luo, Y. F. Yang, G. B. Schaffer, and M. Qian

Microwave-assisted Melt Reaction Method for the Intercalation of Carboxylic Acid Anions into Layered Double Hydroxides
Roberto Rosa, Cristina Leonelli, Carla Villa, and Giulia Priarone

Modeling of a Thermo-chromatographic Pulse (TCP) as Radio-frequency (RF)-induced Selective Heating Effect
Markus Kraus, Frank-Dieter Kopinke, and Ulf Roland

Microwave Ovens and Food Safety: Preparation of Not-Ready-to-Eat Products
in Standard and Smart Ovens
Robert F. Schiffmann

Microwave-assisted Extraction of Essential Oils from Herbs
Gabriel Abraham Cardoso-Ugarte, Gladys Paola Juárez-Becerra,
María Elena Sosa-Morales, and A. López-Malo

Instructions for Submission of Papers
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Issue 184