TABLE OF CONTENTS
Coupled Electromagnetic and Termal Modeling of Microwave Oven Heating of Foods [PDF] [ABS]
by H. Zhang and A.K. Datta………………………………………………………………………………..71
Microwave Heating in the Hydrogen Peroxide Oxidation of Benzene on Zeolite Catalysts [PDF] [ABS]
by M.T. Radoiu, I. Calinesci, P.Chipurici, D.I. Martin…………………………………………………………………………….86
Pressure-Aided Microwave Rubber Vulcanization in a Rigid Three-Zoned Cylindrical Cavity [PDF] [ABS]
by J.M. Catalá-Civera, S. Giner-Maravilla, D. Sánchez-Hernádez and E. de los Reyes…………………………………………………………………………………………..92
Dielectric Behavior of SrTiO3 and TiBa2CU3 Ox at 10.6 GHz Using a Microwave Resonant Cavity as a Probe [PDF] [ABS]
by J. N.Dahiya and J.A. Roberts…………………………………………………………………………………….105
Incorporation of the Waveguide Feed and Cavity Wall Losses into a Cartesian/Cylindrical Hybrid Finite-Difference Time Domain Analysis of a Geometrically-Composite Microwave Applicator [PDF] [ABS]
by H.M. Al-Rizzo, J.M. Tranquilla and F. Ma……………………………………………………………………………………………….110
Reduction of Multiple Reflection Influences in Microwave Free-Space Measurements [PDF] [ABS]
by Y. Zhang and S. Okamur………………………………………………………………………………………….119
Numerical Modeling of the Temperature Distribution Within a Bonded Paper Web When Undergoing Microwave Heating in a Waveguide [PDF] [ABS]
by S.W. Lye, E. Siores, A. Taube and R. Morrison……………………………………………………………………………………….125