TABLE OF CONTENTS
Message from the President [PDF]
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ii |
1977 Microwave Power Symposium Summaries [PDF]
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1 |
Wideband Waveguides [PDF] [ABS] by F. Hodjat
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61 |
Use of Electrical Properties for Grain Moisture Measurements [PDF] [ABS] by S.O. Nelson
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67 |
Microwave Blanching of Peaches [PDF] [ABS] by C. Avisse and P. Varoquaux
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73 |
New Uses of Microwave Power in the Food Industry [PDF] [ABS] by G. Faillon, C. Couasnard and E.D. Malony
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79 |
Liquid Crystal Electromagnetic Radiation Monitor [PDF] [ABS] by G.E. Fanslow
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87 |
Heat-Dissipation Rate of Mice After Microwave Irradiation [PDF] [ABS] by H.S. Ho and M. McManaway
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93 |
Microwave Attenuation of Frozen Fish [PDF] [ABS] by M. Kent
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101 |
Publication Policy [PDF]
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108 |